About
Miratorg
Miratorg, a leading agro-industrial holding, is committed to delivering exceptional products under the slogan "Quality without compromise".
Founded in 1995 in Russia, the company has evolved into a vertically integrated operation, manufacturing premium products, including meats, poultry, frozen vegetable mixes and semi-finished goods. Company has a strong advantage in marbled beef production – “Miratorg” ranks first in the world in the number of Aberdeen Angus bulls.
We upgrade the quality of life by bringing the best quality products and promoting its consumption culture
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Miratorg is a leading agro-industrial holding that specializes in manufacturing high-quality products, our slogan "Quality without compromise" guides our approach to every stage of the production process. Founded in 1995 in Russia, Miratorg has grown into a vertically integrated operation that spans across numerous sectors of the food production chain.
Our diverse product portfolio includes premium meats and poultry, as well as nutritious frozen vegetable mixes and frozen semi-finished goods, catering to the needs of our discerning customers who value top-tier quality and taste.
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products.
Miratorg dumplings are not only juicy and delicious, but also made from real meat according to traditional recipes. Dumplings are a favorite dish of Eastern-European and Asian cuisine. They can help when there is no time to cook at all.
We cook our dumplings from meat of our own production, so there is no doubt about their quality. Everyone can find their favorites: exquisite Black Angus marbled beef, tender Rose Veal and juicy Dorper Lamb.
Our selected vegetables and mixes are frozen immediately after harvesting a new crop and undergo a calibration process. Only vegetables and mixes of a large fixed size fall into the Miratorg mixture, so that dishes with them are prepared evenly and easily. And the technology of “shock” freezing allows you to save more vitamins than in fresh vegetables and mixes of long-term storage.
A wide range of vegetable mixes will diversify your traditional menu with the brightness of flavors and new culinary ideas. Experiment!
At the heart of our secret of real beef is the correctly selected beef breed of Aberdeen Angus steers, fattening with grain grown in our own fields, processing at the latest automated enterprise and quality control at all stages of production. Marbled beef steaks are the standard of rich taste, juiciness and tenderness of meat dishes.
The character of the steak largely depends on the cut (part of the carcass) from which it is made. Premium cuts are known all over the world for the simplicity of cooking and guaranteed excellent results alternative cuts are popular among experienced cooks for a rich range of flavors and a variety of serving.
Poultry meat under the Miratorg brand is produced in full accordance with the main principle of our company – “Quality without compromise”. In order to delight you with delicious and natural products every day, we have built a unique full-cycle enterprise.
The use of the most modern technologies, comfortable and humane conditions for keeping chickens, a balanced diet consisting of feed from our own production, help us to be market leaders and offer you the most delicious and healthy poultry products.
The company ensures the best quality of young animals, no longer than four months old, making it a dietary product that is nutritious with vitamins and essential amino acids, making it an excellent choice for those looking to boost their immune system.
The animals are raised on modern eco-farms and closely monitored for health and diets by veterinary control – they are grain-fattened, which results in meat that is tender and delicious with a delicate taste and aroma, making it perfect for dietary and more reach meals.
The company's focus on quality means that each cut of animals is carefully selected and aged to perfection, resulting in a product that is both delicious and nutritious – an excellent source of protein for those looking to maintain a healthy diet.
Miratorg's rose veal is a dietary meat of calves under the age of 8 months. Veal products are made from the most tender and nutritious rose veal, this product line offers a delicate texture paired with an expressive tender taste.
Wagyu beef from Miratorg is unique meat based on a mix of Japanese Wagyu breed Tajima and our best genetics of Aberdeen Angus breed.
Miratorg’s Wagyu beef has two ranges of grading: 5-6 and 7-8 (According Australian score system).
Miratorg dumplings are not only juicy and delicious, but also made from real meat according to traditional recipes. Dumplings are a favorite dish of Eastern-European and Asian cuisine. They can help when there is no time to cook at all.
We cook our dumplings from meat of our own production, so there is no doubt about their quality. Everyone can find their favorites: exquisite Black Angus marbled beef, tender Rose Veal and juicy Dorper Lamb.
Our selected vegetables and mixes are frozen immediately after harvesting a new crop and undergo a calibration process. Only vegetables and mixes of a large fixed size fall into the Miratorg mixture, so that dishes with them are prepared evenly and easily. And the technology of “shock” freezing allows you to save more vitamins than in fresh vegetables and mixes of long-term storage.
A wide range of vegetable mixes will diversify your traditional menu with the brightness of flavors and new culinary ideas. Experiment!
At the heart of our secret of real beef is the correctly selected beef breed of Aberdeen Angus steers, fattening with grain grown in our own fields, processing at the latest automated enterprise and quality control at all stages of production. Marbled beef steaks are the standard of rich taste, juiciness and tenderness of meat dishes.
The character of the steak largely depends on the cut (part of the carcass) from which it is made. Premium cuts are known all over the world for the simplicity of cooking and guaranteed excellent results alternative cuts are popular among experienced cooks for a rich range of flavors and a variety of serving.
Poultry meat under the Miratorg brand is produced in full accordance with the main principle of our company – “Quality without compromise”. In order to delight you with delicious and natural products every day, we have built a unique full-cycle enterprise.
The use of the most modern technologies, comfortable and humane conditions for keeping chickens, a balanced diet consisting of feed from our own production, help us to be market leaders and offer you the most delicious and healthy poultry products.
The company ensures the best quality of young animals, no longer than four months old, making it a dietary product that is nutritious with vitamins and essential amino acids, making it an excellent choice for those looking to boost their immune system.
The animals are raised on modern eco-farms and closely monitored for health and diets by veterinary control – they are grain-fattened, which results in meat that is tender and delicious with a delicate taste and aroma, making it perfect for dietary and more reach meals.
The company's focus on quality means that each cut of animals is carefully selected and aged to perfection, resulting in a product that is both delicious and nutritious – an excellent source of protein for those looking to maintain a healthy diet.
Miratorg's rose veal is a dietary meat of calves under the age of 8 months. Veal products are made from the most tender and nutritious rose veal, this product line offers a delicate texture paired with an expressive tender taste.
Wagyu beef from Miratorg is unique meat based on a mix of Japanese Wagyu breed Tajima and our best genetics of Aberdeen Angus breed.
Miratorg’s Wagyu beef has two ranges of grading: 5-6 and 7-8 (According Australian score system).
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Miratorg dumplings are not only juicy and delicious, but also made from real meat according to traditional recipes. Dumplings are a favorite dish of Eastern-European and Asian cuisine. They can help when there is no time to cook at all.
We cook our dumplings from meat of our own production, so there is no doubt about their quality. Everyone can find their favorites: exquisite Black Angus marbled beef, tender Rose Veal and juicy Dorper Lamb.
Miratorg dumplings are not only juicy and delicious, but also made from real meat according to traditional recipes. Dumplings are a favorite dish of Eastern-European and Asian cuisine. They can help when there is no time to cook at all.
We cook our dumplings from meat of our own production, so there is no doubt about their quality. Everyone can find their favorites: exquisite Black Angus marbled beef, tender Rose Veal and juicy Dorper Lamb.
Our selected vegetables and mixes are frozen immediately after harvesting a new crop and undergo a calibration process. Only vegetables and mixes of a large fixed size fall into the Miratorg mixture, so that dishes with them are prepared evenly and easily. And the technology of “shock” freezing allows you to save more vitamins than in fresh vegetables and mixes of long-term storage.
A wide range of vegetable mixes will diversify your traditional menu with the brightness of flavors and new culinary ideas. Experiment!
At the heart of our secret of real beef is the correctly selected beef breed of Aberdeen Angus steers, fattening with grain grown in our own fields, processing at the latest automated enterprise and quality control at all stages of production. Marbled beef steaks are the standard of rich taste, juiciness and tenderness of meat dishes.
The character of the steak largely depends on the cut (part of the carcass) from which it is made. Premium cuts are known all over the world for the simplicity of cooking and guaranteed excellent results alternative cuts are popular among experienced cooks for a rich range of flavors and a variety of serving.
The company ensures the best quality of young animals, no longer than four months old, making it a dietary product that is nutritious with vitamins and essential amino acids, making it an excellent choice for those looking to boost their immune system.
The animals are raised on modern eco-farms and closely monitored for health and diets by veterinary control – they are grain-fattened, which results in meat that is tender and delicious with a delicate taste and aroma, making it perfect for dietary and more reach meals.
The company's focus on quality means that each cut of animals is carefully selected and aged to perfection, resulting in a product that is both delicious and nutritious – an excellent source of protein for those looking to maintain a healthy diet.
Poultry meat under the Miratorg brand is produced in full accordance with the main principle of our company – “Quality without compromise. ”In order to delight you with delicious and natural products every day, we have built a unique full-cycle enterprise.
The use of the most modern technologies, comfortable and humane conditions for keeping chickens, a balanced diet consisting of feed from our own production, help us to be market leaders and offer you the most delicious and healthy poultry products.
Miratorg's rose veal is a dietary meat of calves under the age of 8 months. Veal products are made from the most tender and nutritious rose veal, this product line offers a delicate texture paired with an expressive tender taste.
Wagyu beef from Miratorg is unique meat based on a mix of Japanese Wagyu breed Tajima and our best genetics of Aberdeen Angus breed.
Miratorg’s Wagyu beef has two ranges of grading: 5-6 and 7-8 (According Australian score system).
At Miratorg, any product bearing the Halal seal, sold worldwide, is in respect to the Halal principles established by the Islamic law.
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Cooking Method 1: With a Labneh Base Pour 12 cups of water and 2 lb of labneh (strained yogurt) in a cooking pot, mix well until all Labneh is dissolved, then place on stove over medium-low heat and keep on stirring gently until it reaches a boil, at which time you turn the heat to low. Mix in 2 crushed cloves of garlic. Mix in the dried mint powder and dried cilantro leaves. Add 1/2 to 3/4 teaspoon of salt (to taste). Add juice from 1 freshly squeezed lemon. If you’re using goat yogurt you can skip this step. Gently add the Black Angus dumplings, bring the stew to a boil again, and then let simmer for 15-20 minutes on low heat while gently but constantly stirring. Serve hot as a so
Explore the endless possibilities with our extensive product range.
Let Miratorg premium products inspire your creativity as every meal becomes aculinary adventure.
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